The key to serving leftovers your family will actually EAT is presentation. You need to take old, tired, sad food and make it look NEW, DELICIOUS and NOT LIKE LEFTOVERS.
I’m Heather Laura Clarke. I’m a writer living in beautiful Nova Scotia, I have a 15-year-old son and a 13-year-old daughter, I married my high school sweetheart, and this is the story of my handmade life.